Ingredients You’ll Love
- 8 large eggs
- 6 tablespoons creamy mayonnaise
- 2 tablespoons tangy mustard sauce
- 1 tablespoon hot sauce (adjust to your preferred spice level)
- 2 fresh chive stalks, finely chopped
- 2 tablespoons vibrant paprika powder
- A pinch of freshly ground black pepper
- Salt, to taste
Quick Prep & Cooking Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Servings: 16 deviled egg halves
Ready for the easy, step-by-step guide to make these irresistible deviled eggs? Let’s get started!